Made in Geneva!

MEH Ice Cream is a homemade ice cream business established in 2023. Based in Geneva, Switzerland, I expanded my interest in and talent for cooking and baking to ice cream. Over several months, I refined the recipe and flavours, resulting in the establishment of MEH in January 2023. MEH is a favourite word in my vocabulary and can stand for anything you imagine! I make each batch of ice cream, using fresh ingredients, locally purchased. Thank you for your interest!